Soft Charcoal Sourdough Buns (VEGAN, DAIRY FREE)

-Conveniently packed in bundles of 3, 9 or 12 pieces
-Easy to digest
-Lower content of gluten
-Dairy Free, Vegan
-Made without adding any preservatives, fats or refined sugar

Ingredients: Artisan Bread Flour, Bamboo Charcoal Powder, Alkaline Water, Coconut Palm Sugar, Olive Oil, Himalayan Pink Salt

Storage: Keep at Room Temperature - 5 days \ Keep in Freezer - 1 Month
 
Reheating Instructions:
Steam or lightly bake for 3 - 5 minutes